Ackee fruit (Blighia sapida) - Fotografía de stock

Ackee, also known as achee, ackee apple or ayee (Blighia sapida). This fruit is a member of the Sapindaceae (soapberry family), just as the lychee and the longan. It is native to tropical West Africa, but was imported to Jamaica from West Africa before 1778. Since then it has become a major feature of various Caribbean cuisines, particularly Jamaica’s national dish, Ackee and saltfish. It is also cultivated in tropical and subtropical areas in other areas around the world.
Ackee, also known as achee, ackee apple or ayee (Blighia sapida). This fruit is a member of the Sapindaceae (soapberry family), just as the lychee and the longan. It is native to tropical West Africa, but was imported to Jamaica from West Africa before 1778. Since then it has become a major feature of various Caribbean cuisines, particularly Jamaica’s national dish, Ackee and saltfish. It is also cultivated in tropical and subtropical areas in other areas around the world.
Ackee fruit (Blighia sapida)
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DETALLES

Crédito:
Philip Dumas
Creative n.º:
968936598
Tipo de licencia:
Libre de derechos
Colección:
Moment
Tamaño máx. archivo:
5184 x 3456 px (43,89 x 29,26 cm) - 300 dpi - 5 MB
Fecha de subida:
Ubicación:
Jamaica
Inf. de autorización:
No se precisa autorización
Categorías: